The Dough was Super Easy!
- 1.5 cups warm water
- 1 tbls active dry yeast
Let sit 5 minutes.
In a bowl mix:
- 3.5 cups flour
- 1 tbls olive oil
- pinch of salt
Then knead dough with hands. Sprinkle flour to your
work surface(we used whole wheat flour).
Drizzle some olive oil in another bowl and place dough.
Then cut an X on top with a knife.
Drizzle olive oil on top and cover bowl with a towel and let sit
an hour and a half.
Size will double in volume.
Makes 3 personal pizzas.
Add toppings.
Bake at 475 for 20-25 minutes.
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